Promotions today are a must to keep your Business name in front of your customers. Here on hospo1.com.au the benefits and advantages as a Business mentor or Coffee Wrap subscriber are definately competative, unique and different. If your Business is curious to find out how you can be a contributor here on hospo1.com.au contact us now.

The incredible new Meet the Expert section is exclusive to hospo1.com.au paid members. Our paid members are privilaged to view all the Experts wisdom in their chosen endeavour of Business. This area can be utalised if you are curious about what is involved from hospitality related Businesses. All our Experts give their knowledge on what they are passionate about in their chosen field. Become a paid member today, so you can find out their vast expertise.

Being a waiter today is a challenging profession. The customer knows what they want and expect in service. As a waiter have an attitude of how can I serve you better, a warm smile, and be able to read your customers needs will definately assist you , if you choose Hospitality as a career. Hundreds and thousands of people are working in this incredible, diverse colourful Indusrty, creating memorable dining experiences every day. Here at hospo1.com.au our aim is to bring all the industry together to share and learn. With all of us working towards a better culture of service excellence.

" To tip or not to tip "   Tipping in Restaurants today is an area that has always held many varied opinions. Tips come from the customers after the service so please dont try to prejudge who will give you a tip. If you do as a waiter the customer looses. So if the dining experience is professional and memorable, then the customer may leave a tip in appreciation. Waiters have to have an attitude of  "  how can I serve you better " and ultimately deliver consistent friendly service. If a tip is given it is a bonus, but as a waiter our customers come first.